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Fried Gyoza with Mixed Leaf Salad
Pescetarian

Fried Gyoza with Mixed Leaf Salad

25 min·Medium·4.0 ★

Ingredients

  • Prawn Gyoza -store bought
  • Mixed Leaf
  • Orange
  • Greek Fetta
  • Basil Pesto

Instructions

  1. 1.Fry gyoza undisturbed until golden brown about 2-3 min. Pour in small amount of water to steam. Meanwhile prepare the salads with remaining ingredients and balsamic glaze. Top up with gyoza and basil pesto.